Tuesday, June 26, 2012

Strawberry Angel Food Cake

Strawberry Angel Food Cake

Recipe courtesy of Aunt Frances....

One store-bought angel food cake (the kind in the throw away bundt pan)
One container sliced strawberries (frozen, thawed out)
One small box strawberry jello
Two cups boiling water
3/4 cup cold water

Tear up the angel food cake into bite sized chunks and place in the bottom of a baking pan or casserole dish. Dump frozen strawberries juice and all and spread evenly over the cake pieces. Dissolve the jello in the boiling water then add the cold water. Pour this over the cake pieces and strawberries. You may have to squish some of the pieces down until everything is saturated. Put in refrigerator and let it set for a few hours.

New Blog

I am starting another blog, for recipes. I have just started participating in this wonderful thing called Bountiful Baskets. It has prompted me to look our meals in a whole new way. How? Well, we get things in our baskets that we wouldn't normally cook with or eat. So I go after new recipes so we can use the fruit or veggie and not waste them.

I will label those recipes that make it here with a BB tag. BB for Bountiful Basket.

Go check out the website if you haven't.